0xCAFEBABE

Krakow, Poland Cafe Menu

Key to Menu Labeling
* = Vegetarian (may contain dairy, eggs, or honey) | ** = Vegan (no animal products)
R = Raw (ingredients have not been heated above 118 degrees) | R* = Raw & Vegetarian | R** = Raw & Vegan | Guides: Color Coding and Symbols

Krakow Cafe Hours

Lunch: 12:30pm - 2:30pm

Dinner: 5:00pm - 7:00pm

Past Menus

0xCAFEBABE Dinner Menu for Monday, September 15, 2014

Executive Chef: Dominik Kochmański
Sous Chef: Dominik Kochmański
Dinner hours: Dinner 5:00 am - 7:00 am

HIGHLIGHTS

** Green Peas Soup with Mint

* Potato Casserole with Boletus and Sheep Cheese

* Tortellini with Ricotta Cheese and Pear

SOUPS

** Zupa z Zielonego Groszku z Miętą

Wywar Warzywny, Zielony Groszek, Mięta, Marchew, Pietruszka, Zioła, Przyprawy

** Green Peas Soup with Mint

Vegetable Broth, Green Peas, Mint, Carrot, Parsley, Herbs, Spices

HOT COUNTER

* Zapiekanka Ziemniaczana z Bryndzą i Podgrzybkami

Ziemniaki, Podgrzybki, Cebula, Mąka, Masło, Czosnek, Rozmaryn, Ser, Przyprawy, Zioła

* Potato Casserole with Boletus and Sheep Cheese

Potatoes, Boletus, Onion, Flour, Butter, Garlic, Rosemary, Sheep Cheese, Spices, Herbs

 Włoskie Pierożki z Łososiem w Sosie Czosnkowym

Mąka, Jajko, Ricotta, Łosoś, Śmietana, Czosnek, Cebula, Przyprawy, Zioła

 Italian Dumplings with Salmon and Garlic Sauce

Flour, Egg, Ricotta Cheese, Salmon, Cream, Garlic, Onion, Spices, Herbs

* Tortellini z Ricottą i Gruszką

Mąka, Jajko, Ser Ricota, Gruszka, Cukier Waniliowy, Przyprawy

* Tortellini with Ricotta Cheese and Pear

Flour, Egg, Ricotta Cheese, Pear, Vanilla Sugar, Spices

Posted at 3:42 PM

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