0Xcafebabe Lunch Menu for Tuesday, May 24, 2011

Executive Chef: Dominik Kochmanski
Lunch hours: 12:30pm - 2:30pm

SOUPS

​**Red beetroots soup

Vegetables broth, Pimiento, Bay leaves, Dill, Yellow peas, Carrots, Yellow String beans, Spices

​**Vegetarian tofu soup  

Vegetables broth, Carrots, Parsley, Celery, Leek, Ginger, Lemon grass, Mushrooms, Soy sauce, Parsley leaves, Spices

HOT COUNTER

​Duck in a ginger cream  

Cream, Carrots, Thyme, Ginger, Garlic, Onion, Spices

​Roast veal

Garlic,Onion, Thyme, Rosemary, Olive, Spices

​Salmon fillets in curlers with olives and dried tomatoes   

Black olives, Herbs, Yogurt, Olive, Spices

​**Broccoli with sesame

Olive, Spices

​**Roasted carrots

Rosemary, Olive, Spices

​**Wild rise with capers

Herbs, Spices

​**Mexican goulash  

Lentils, Garlic, Onion, Carrots, Corn, White beans, Coriander, Curry, Apple juice, Sage, Tomatoes, Olives, Chili, Spices

​Coriander sauce   

Meat broth, White wine, Cream, Mustard, Onion, Herbs, Spices

SALAD BAR

​Salad with prowns    

Rocket, Salad mix, Cucumber, Soy sauce, Red onion, Chili, Spices

​Radish salad  

Zucchini, Red paprika, Cream, Spices

DESSERTS

​*Crumble cake with strawberries    

Flour, Eggs, Sugar, Butter, Cream